Requirements
Previous experience in a premium, luxury, or fine dining restaurant is required, relevant to the position. Strong culinary knowledge, understanding of high-quality ingredients, preparation techniques, and presentation are essential. A strong focus on food quality, consistency, and attention to detail is needed, along with the ability to work effectively in a fast-paced, high-volume kitchen. Good knowledge of food safety, hygiene, and HACCP standards, along with excellent teamwork, organization, and communication skills, are also important. For senior positions, previous experience supervising, training, and developing kitchen teams is necessary. Pre-opening experience is an advantage.
Description
WE ARE HIRING | BACK OF HOUSE TEAM (AUH)Location: Ras Al-Khaimah, UAEType: Full TimePositions Available:Commis ChefDemi Chef de PartieChef de PartieSous ChefAbout the OpportunityWe are looking for talented and passionate culinary professionals to join the pre-opening kitchen team of an exciting new restaurant inRas Al-Khaimah.We are looking for chefs who are passionate about quality, consistency, and delivering exceptional food while working in a professional, high-performing kitchen environment.This is an exciting opportunity to join a new opening from the beginning and contribute to building the culinary standards and kitchen culture of the venue.What We Are Looking ForPrevious experience in a premium, luxury, or fine dining restaurant, relevant to the position applied for.Strong culinary knowledge and understanding of high-quality ingredients, preparation techniques, and presentation.Strong focus on food quality, consistency, and attention to detail.Ability to work effectively in a fast-paced, high-volume kitchen.Good knowledge of food safety, hygiene, and HACCP standards.Excellent teamwork, organisation, and communication skills.For senior positions, previous experience supervising, training, and developing kitchen teams is required.Pre-opening experience is an advantage.Passion for food and delivering an exceptional culinary experience.