Requirements
Must have advanced knowledge of food and beverage preparation and service of various alcoholic beverages. Basic mathematical skills are necessary for cash register operations and calculations. Advanced English language writing skills are required for completing requisitions and other documents. Ability to remember and promote menu items and operate point of sale systems is essential.
Description
Job description / Role
Job Type
Full Time
Job Location
Ras Al Khaimah, UAE
Nationality
Any Nationality
Salary
Not Specified
Gender
Not Specified
Arabic Fluency
Not Specified
Job Function
Catering, Food Services & Restaurants
Company Industry
Travel, Hotel & Tourism
Exceptional hospitality starts with you
Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! As a waiter/waitress, you’re not just providing food and drink service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Here's what you'll do during a typical day:
Essential functions
Assists his/her captain or head waiter during the service by staying constantly at his/her disposal.
Contributes constantly to active promotions of in-house sales by optimal knowledge of all services provided by the hotel. Knowledge of the opening hours and promotions of all F&B outlets is seen as rudiment.
Is acquainted with the suggestions of the day before starting the shift.
Does the cleaning of all trolleys and pedestal tables.
Is responsible for the polish and mis en place of all cutleries.
Is in charge of filling the sugar dispensers, mustard pots, toothpicks, and oil & vinegar recipients.
Is in charge of supplying the restaurant with all linen.
Follows the daily cleaning plan.
Respects the closure plan of the restaurant.
Provides an overall high level of food and beverage service to guests and ensures that guest satisfaction is met.
Knows and understands policies relating to food & beverage and others.
Recognizes good quality products and presentation.
Checks and improves all service standards established by the company.
Provides assistance to the staff when required during peak periods.
Manages wastes by reducing and recycling, changing staff behaviour to carefully use all resources.
The holder of this statement can be asked to take on other tasks in addition to the ones stated, in a reasonable framework.
What it takes to make the stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
Must have advanced knowledge of food and beverage preparation and service of various alcoholic beverages.
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
Advanced English language writing skills necessary for completion of requisitions, balance sheets, and vouchers.
Ability to remember, recite, and promote the variety of menu items.
Ability to operate a keyboard and point of sale procedures to pre-check, order, and close out a check.
Ability to stand and work in confined spaces for long periods of time.
Join an award-winning workplace culture
At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the team members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the world’s best workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
About the Company
Facing the West Bank, our resort rests on the edge of the River Nile, less than seven kilometers from central Luxor via shuttle. We have traditional felucca sailing and horseback and camelback tours of the riverbanks, with both Karnak and Luxor temples within four kilometers. Perks include our holistic spa, two infinity pools, and a kids' corner.
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