Requirements
Experience that Excites: Possess 3-5 years of hands-on experience in a dedicated purchasing or procurement role, ideally within the bustling restaurant, café, hospitality, or food and beverage sector.Mastery of the Craft: Demonstrated expertise in Logistics Management, Procurement Strategy, and advanced Purchasing techniques.Supply Chain Savvy: Proven track record in Supply Chain Optimization, including effective Vendor Management and robust Negotiation skills.Financial Acumen: Strong capabilities in Inventory Control, Cost Analysis, and skillful Contract Management.Industry Insight: Experience with Food & Beverage Sourcing and a solid understanding of Restaurant Operations.
Description
Strategically manage end-to-end procurement processes, from sourcing to delivery, for all restaurant and café supplies.Develop and maintain strong relationships with suppliers, negotiating favorable terms, pricing, and quality standards.Implement and optimize purchasing strategies to ensure cost efficiency without compromising quality or availability.Monitor and analyze market trends, identifying new products and suppliers that align with our brand and operational needs.Collaborate closely with kitchen management, operations, and finance teams to forecast demand and manage inventory levels effectively.Ensure compliance with all company policies, ethical standards, and relevant regulations in all purchasing activities.Drive continuous improvement in supply chain processes to enhance reliability and responsiveness.