Requirements
Previous experience as a Demi Chef de Partie or strong Commis Chef in a reputable luxury hotel, or upscale dining venue. Solid knowledge of Italian cuisine, including pasta preparation, sauces, antipasti, and traditional cooking techniques. Passion for fresh ingredients, authentic flavours, and culinary excellence. Strong understanding of kitchen operations, food safety, and HACCP standards. Ability to work efficiently in a fast-paced, high-volume environment. Positive attitude, strong teamwork skills, and a willingness to learn and grow. Culinary qualification or professional cookery certification is preferred.
Description
About The Ned Doha:Housed within Doha's iconic former Ministry of Interior building, The Ned Doha is not just a hotel, it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience.With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event spaces, and Ned's Club, our private members club complete with a rooftop terrace, spa, gym, and a breathtaking 30-metre outdoor pool, The Ned Doha blends heritage, creativity, and modern luxury into one vibrant experience.The Role:Are you passionate & ready to bring your culinary talent to one of Doha's most stylish dining destinations We are looking for a skilled and enthusiastic Chef de Partie to join the team at The Ned Doha,What You'll Be Doing:Support the Chef de Partie in the daily operation of your assigned kitchen section. Prepare and cook authentic Italian dishes to the highest standards of quality, consistency, and presentation. Ensure all mise en place is prepared efficiently and accurately for service. Assist in maintaining food cost controls and minimizing waste. Monitor stock levels and ensure proper storage and handling of ingredients. Uphold the highest standards of food safety, hygiene, and cleanliness. Mentor and guide junior team members, fostering a collaborative and positive kitchen culture. Work closely with the culinary team to deliver exceptional dining experiences for our guests. Contribute ideas and creativity while respecting the culinary identity of Cecconi'sAbout You:Previous experience as a Demi Chef de Partie or strong Commis Chef in a reputable luxury hotel, or upscale dining venue. Solid knowledge of Italian cuisine, including pasta preparation, sauces, antipasti, and traditional cooking techniques. Passion for fresh ingredients, authentic flavours, and culinary excellence. Strong understanding of kitchen operations, food safety, and HACCP standards. Ability to work efficiently in a fast-paced, high-volume environment. Positive attitude, strong teamwork skills, and a willingness to learn and grow. Culinary qualification or professional cookery certification is preferred. What's In It for YouTax-free annual salary of QAR 33,600Company provided accommodation & transportation21 calendar days annual leave and 11 paid public holidaysSick leave benefits as per Qatar Labour LawPrivate Medical Insurance for selfEnd of Service benefitsComplimentary meals at Neddy's, our team restaurant (breakfast, lunch & dinner)Exclusive hotel and dining rates for you, your family, and friendsOutstanding learning, development, and career progression opportunitiesReward and recognition programmesThe opportunity to work in one of Doha's most iconic lifestyle destinationsOur CultureAt The Ned Doha, we go beyond celebrating diversity—we continuously challenge ourselves to be better. Inclusion, respect, and opportunity are at the heart of everything we do, and we are committed to creating a workplace where everyone can thrive.If you're ready to bring your love for Italian cuisine to Cecconi's, we can't wait to meet you.Apply now and cook your next chapter with us.#TheNedDoha