Requirements
Proven work experience as an Assistant Pastry Chef, with previous experience in a large luxury hotel (at least 500 keys) being required. Pre-opening experience is an advantage. Candidates must possess active listening and effective communication skills, flexibility to work in shifts, and strong organizational and multitasking abilities to perform well in a fast-paced environment.
Description
Job Location:Dukes The Palm Dubai HotelInspired by the spirit of Parisian boulevard cafés and the original Colbert bistro, the Colbert Collection is united not by style or geography, but by a shared sensibility. These are places where culture, conversation and culinary rituals naturally converge, shaped by the rhythm of the destinations they call home.Daringly distinct and defined by its own immutable character, each hotel in the collection captures something elusive yet unforgettable: moments that stir emotion, awaken curiosity, and remain with you long after you depart. If you are drawn to hospitality with soul and substance, the Colbert Collection is your kind of place.We are currently looking for an Assistant Pastry ChefResponsibilitiesAs an Assistant Pastry Chef, you are responsible for taking care of the daily food preparation and duties assigned to meet the set standards and qualities, where your role will include key responsibilities such as:Oversee pastry and bakery operations, ensuring exceptional quality, consistency, presentation, and cost efficiency in line with luxury standards.Develops, designs, or creates new ideas and items for Pastry Kitchen.Follows proper handling and right temperature of all food products.Maintains food preparation handling and correct storage standards.Recognizes superior quality products, presentations and flavor.Assists the Pastry Chef with menu developmentLeads and develops the Pastry team through training, coaching, and performance management while upholding the highest standards of hygiene, safety, and service excellence.Collaborates with the Pastry Chef to create refined menus, standardized recipes, and innovative offerings that elevate the guest experience.Enforce strict health and hygiene standardsHelp to maintain a climate of smooth and friendly cooperationExperiencePrevious experience in a large hotel with at least 500 keys in a luxury property requiredPre-opening experience is an advantage RequirementProven work experience as an Assistant Pastry ChefActive listening and effective communication skillsFlexibility to work in shiftsStrong organizational and multitasking skills, with the ability to perform well in a fast-paced environmentShould you believe that you are the right candidate for the role, please apply online ONLY by submitting your full updated CV, featuring a recent photograph.Not the right fit Set up email alerts as new job postings become available that meet your interest!