Requirements
Bachelor’s degree in Culinary Arts, Food Science, Food Technology, or a related field.Minimum of 5 years of hands-on experience in culinary, food manufacturing, or food application rolesStrong knowledge of Arabic cuisine and Arabic spices.Willingness to work in a hybrid role between kitchen and sales support.Strong teamwork and interpersonal skills.Previous experience as an Application Chef or Sales Support Chef is an advantage.ResponsibilitiesWork closely with the Sales Manager to understand customer needs and product concepts.Develop, test, and prepare food applications using company products, with a strong focus on Arabic spices.Support the sales team during client visits, product presentations, tastings, and demonstrations.Explain product concepts, applications, and technical advantages clearly to sales teams and customers.Provide culinary and technical support to the sales department.Collaborate with R&D, Production, and Quality teams when required.Contribute to the development of new product applications and improvement of existing products.Train the sales team on product usage from a culinary application perspective.Participate in exhibitions, trade shows, and customer events as needed.
Description
The Application Chef Sales Support– Arabic Spices plays a key role in bridging the gap between the culinary and sales teams. This position supports the sales department by providing strong culinary expertise, especially in Arabic spices, and by translating product concepts into practical food applications that meet customer needs