Requirements
Candidates should have a College Degree in Culinary Arts or similar from an accredited Culinary School and 0-1 year of experience in a range of kitchen areas, ideally within the luxury hospitality industry.
Description
About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties across 13 countries in the Middle East, Europe, Asia, and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and since then the brand has become known for its distinguished beachfront resorts, esteemed city hotels, and exclusive branded residences. Jumeirah is synonymous with Arabian luxury hospitality and the ability to craft distinctive, purposeful experiences for the world's most discerning travellers.About Jumeirah Saadiyat Island:Nestled within Abu Dhabi's pristine coastline, Jumeirah Saadiyat Island is one of Jumeirah's flagship eco-conscious properties and the first in the Middle East to earn the Ocean Champion Badge from The Oceanic Standard. The resort offers direct beachfront access, a range of ocean-inspired accommodation including private villas, seven dining venues, and a dedicated wellness centre and spa, with innovative treatments and therapies. About the JobAn exciting opportunity has arisen for a Recreation Attendant - Beach Operations to join Jumeirah Saadiyat Island. The main duties and responsibilities of this role include: Offer information about the pools, beach and resort in general. Complete Day-to-day activities in line with instructions, guidelines, and standard operating procedures Set up and arrange the pool and beach areas as per standard operation procedures. Set up sun loungers, towels, sun lounges covers and side tables. Open and close umbrellas wherever necessary. Maintain cleanliness of work areas and assigned station as per established policies and standards throughout the day, practicing clean-as-you-go procedures Complete closing duties, including storing all reusable goods, cleaning all equipment and areas, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist Act as an effective link between the kitchen and service areas to ensure smooth operations and meet services standards Provide hands-on support to the Chefs and Asst. Outlet Manager on all areas of their assigned duties About You:The ideal candidate for this position will have the following experience and qualifications: College Degree in Culinary Arts or similar from an accredited Culinary School.0-1 year of experience in a range of kitchen areas; ideally within the luxury hospitality industry. About the BenefitsAt Jumeirah, we are dedicated to fostering a vibrant community where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by offering excellent accommodation, extensive sports and leisure facilities, alongside comprehensive healthcare, and opportunities for professional development.Benefits include:Supportive and inclusive work environmentAccess to Learning & Development programmes and clear career pathwaysOpportunities for internal mobility within our global networkColleague discounts on food, beverage, and hotel stays worldwideCompany-provided shared accommodationComprehensive healthcare and life insurance coveragePaid annual leave and flight from your home countryPerformance-based incentives tailored to your roleCompetitive tax-free salary paid in UAE Dirhams (AED)