Production Chef (Honey Cake)

🏢 Ghassan Aboud Group FZE
📍 Dubai, United Arab EmiratesFull-timeOn-site
📅 Posted: 1w ago🔄 Updated: 1w ago
CV%
✨ AI Summary
Flour Country (Bakery production unit at Grandiose) is seeking a Production Chef specializing in Honey Cakes. This full-time role involves production management, quality control, recipe development, and team leadership. The ideal candidate will have a Bachelor of Hotel Management, 2-7 years of experience in commercial baking with at least 3-5 years focused on honey cakes, and 2-3 years in a supervisory role. Mandatory requirements include food safety certifications (HACCP) and First Aid. At Flour Country (Bakery production unit at Grandiose), we are seeking Production Chef (Honey Cakes).Key Responsibilities Production management and planningQuality control and food safety standardsRecipe development and innovationTeam leadership and trainingEquipment and facilities management
Required Skills
Hospitality, Retail & Customer Service
○Baking○Food Safety○Pastry
Other
○culinary expertise○honey cakes○interpersonal abilities○Senior Cake Decorator○Honey Cake○Artisan Baker
Productivity & Workplace Tools
○IT Proficiency
Healthcare & Life Sciences
○Chemistry
Engineering, Construction & Trades
○Production Planning
Business, Sales & Management
○Cost Control○HR Management
Soft Skills & Professional Competencies
○Leadership
Nice to have:
Information Technology
○ERP
Requirements

  1. Required Skills:

    • Baking and culinary expertise (honey cakes, equipment proficiency, baking chemistry)

    • Technical and operational skills (production planning, QA/food safety, cost control)

    • Leadership and interpersonal abilities

  2. Required Experience:

    • 2-5 years professional baking in commercial settings

    • 3-5 years specifically with honey cakes or honey-based products

    • 2-3 years in a supervisory/lead chef role

    • Proven large-scale production experience

  3. Education & Certifications – Formal baking training, food safety certifications (HACCP), and First Aid

  4. Preferred Qualifications – Industrial baking experience, heritage recipes knowledge, ERP systems familiarity

  5. Personal Attributes – Passion for baking, attention to detail, teamwork

  6. Working Conditions – Physical demands, shift work, safety requirements

Description
At Flour Country (Bakery production unit at Grandiose), we are seeking Production Chef (Honey Cakes).Key Responsibilities Production management and planningQuality control and food safety standardsRecipe development and innovationTeam leadership and trainingEquipment and facilities management
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🎯 Overalli74%
⚡ Skillsi85%
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Ontology Match: 85.0
Matched:✓ Requirements Matching✓ Ontology Skills Mapping
📜 Eligibilityi49%
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Local: 19600%
🏗️ Career Fiti91%
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Seniority: 91.0
📋 Requirementsi67%
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Domain: 67.0
🔥 Motivationi78%
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Title Fit: 78.00