Requirements
A culinary degree or related qualification is required. Candidates must have 8+ years of experience, including senior roles, with strong expertise in Japanese cuisine and proven work experience in the U.A.E. A track record with reputable hotels, restaurants, or global brands is preferred.
Description
A Head Chef is to be hired in Fujairah. A culinary degree, expertise in Japanesecuisine, and proven U.A.E experience are required. Preference will be given to candidates who have worked with well-known hotels, restaurants, or global brands.RequirementsCulinary Qualification: Culinary degree or related qualification.Experience: 8+ years experience, including senior roles.Japanese Cuisine: Strong expertise in Japanese cuisine.U.A.E Experience: Proven work experience in the U.A.E.Reputable Brands: Track record with reputable hotels, restaurants, or global brands.