Requirements
Previous experience working in a busy kitchen is required. Candidates should be reliable, hardworking, a team player with excellent communication skills, a strong work ethic, and a positive attitude. A qualification in pastry/culinary and previous experience as a pastry commis chef are ideal.
Description
Job description / Role
Job Type
Full Time
Job Location
Dubai, UAE
Nationality
Any Nationality
Salary
Not Specified
Gender
Not Specified
Arabic Fluency
Not Specified
Job Function
Catering, Food Services & Restaurants
Company Industry
Travel, Hotel & Tourism
Company description
Discover the warm French-Polynesian welcome of our luxury 5 star beach resort situated on the east crescent of the world famous Palm Jumeirah, offering a rejuvenating escape inspired by the rich culture of the South Pacific.
Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.
With magnificent touches of French elegance interlaced throughout the hotel, we invite you to ‘live the French way’ and indulge in excellence.
Job description
Produce all necessary food for all food service operations as required and instructed by the executive pastry chef.
Maintain quality and quantity control in all aspects, from portion control to freshness of the product presented.
Previous experience working in a busy kitchen.
Reliable and hardworking.
Team player with the ability to work under pressure.
Has excellent communication skills, strong work ethic and a positive attitude.
Be familiar with the other kitchen sections, promoting flexibility and productivity.
Ensure all food produced is in line with kitchen recipes and standards.
Qualifications
Have passion for pastry and willing to learn.
Ideally you would have a qualification in pastry/culinary.
Previous experience as a pastry commis chef.
About the Company
A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.
We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.
From luxury to economy and in every corner of the globe, AccorHotels' more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.
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