Requirements
Requires a minimum of 2 years of experience in a similar role, a degree in hospitality management or food & beverage, and proficiency in restaurant service, in-room dining operations, and à la carte. A service-focused personality and passion for food and beverage are essential, along with strong interpersonal and problem-solving abilities.
Description
Job description / Role
Job Type
Full Time
Job Location
Ras Al Khaimah, UAE
Nationality
Any Nationality
Salary
Not Specified
Gender
Not Specified
Arabic Fluency
Not Specified
Job Function
Catering, Food Services & Restaurants
Company Industry
Travel, Hotel & Tourism
Company description
Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300m of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year-round kids club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.
Job description
F&B Supervisor
Passionate about guest interaction, food and beverage? As a supervisor, you will lead your team to create unforgettable food & beverage experiences for our guests.
What you will be doing:
You'll take care of resource planning, manage your team and support your team's development.
Assist in leading, mentoring and training the team.
Supervise and delegate duties; ensure brand standards are maintained.
Regularly review house counts, forecast and VIP list and communicate daily between all outlets.
Liaise with kitchen to ensure the highest standard of food quality and visual appeal.
Focused on guest feedback and always on the go to improve the guest satisfaction scores.
Qualifications
Your experience and skills include:
Should have minimum 2 years experience in similar role.
Degree in hospitality management / food & beverage.
Should be well versed with restaurant service, in-room dining operations and à la carte.
Service focused personality is essential and a passion for everything food and beverage.
Strong interpersonal and problem solving abilities and the ability to lead by example.
Additional information
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor.
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
About the Company
A caring employer providing respect, training and career development for our employees. An attractive employer offering more than 100 professions across the 5 continents.
We are much more than a world leader. We are 250,000 hoteliers with the same shared passion for welcoming. We take care of millions of guests in our 4,300 addresses and on our digital platforms. As an operator and franchisor (HotelServices), owner and investor (HotelInvest), we invest all our energy into making "Feel Welcome" resonate as the finest hotel promise.
From luxury to economy and in every corner of the globe, AccorHotels' more than 20 brands meet all the needs of business and leisure travelers seeking comfort, attention and high-quality services.
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