✨ AI Summary
A popular Restaurant/Bar is seeking a Barback to support bartenders and staff. Responsibilities include assisting with bar opening and closing, restocking the bar, preparing garnishes, collecting glasses, changing kegs, and assisting bartenders during rush hours. The role aims to ensure excellent customer service and guest experience.
Ideal candidates will have a high school diploma and an interest in the hospitality industry. While prior entry-level experience is not mandatory, it is a plus. Essential skills include teamwork, basic knowledge of bar menu items and recipes, and the physical ability to perform tasks such as lifting kegs and standing for extended periods. Availability to work shifts, including evenings, weekends, and public holidays, is required.
Requirements
Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not mandatory, but will be considered a plus Ability to work in a fast-paced environment Team spirit Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks) Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift High school diploma; additional certification in mixology or hospitality is a plus
Description
Our client who manage a very popular Restaurant/Bar are looking for a Barback to support our Bartenders and the rest of their staff. You’ll assist with bar opening and closing procedures and perform various behind-the-bar tasks, such as restocking the bar and preparing garnishes. If you’re interested in kickstarting your career in the hospitality industry, this is a great opportunity to get first-hand experience of how a bar operates. Ultimately, you’ll help ensure that their guests get an excellent customer service and enjoy their time at our bar. Note that, to be considered for this role, you should be legally authorized to work in a bar where alcoholic beverages are served and consumed. You should also be available to work in shifts, including evenings, weekends and public holidays.Responsibilities Tidy up tables, counters and other bar areas Collect empty glasses and bottles Restock the bar with straws, coasters and napkins Prepare mixers, juices and cocktail garnishes Replenish peanuts and fruits Change out beer kegs and replace liquor bottles Remove trash and wipe down drink spills Refill ice bins Clean rags throughout the shift Assist the Bartenders during rush hours