Commis - Dubai Ibn Battuta Mall

🏢 premier inn hotels - middle east
📍 United Arab EmiratesFull-timeOn-site
📅 Posted: 2d ago🔄 Updated: 2d ago
CV%
✨ AI Summary
The Commis Chef assists the head chef in food preparation and service across all kitchen sections, aiming to build an effective team and elevate guest care. Key responsibilities include practicing basic food hygiene, communicating stock levels and quality control, ensuring consistent food preparation standards, controlling food storage to minimize spoilage and wastage, and exercising portion control. The role requires experience working with multi-cultural teams, a positive attitude, and a passion for culinary arts.
Required Skills
Other
Working with a multi-cultural team
Engineering, Construction & Trades
Quality Control
Operations, Logistics & Supply Chain
SOPs
Hospitality, Retail & Customer Service
Culinary SkillsFood Preparation
🎁 Benefits & Perks
Competitive benefits package, rewards and recognition, accommodation, transportation, medical insurance, air tickets, food entitlement and allowance, opportunities to develop and grow, promote from within culture, supportive and engaging environment.
Requirements
The ideal candidate will have a background in the hotel/F&B industry, with a minimum of 2 years of experience as a Commis Chef in a 3-star or above category hotel. A degree in Culinary Arts is considered an advantage. Proficiency in advanced English is required.
Description
Job DescriptionCommis Chef is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to constantly elevate the guest care quality and provide a fantastic service that our guests love.Under the general guidance of the head chef, understands, practices, basic food hygiene as defined within the company guidelines and the Daily Diligence Diary Communicate any information to the relevant team members which includes information on stock levels, best working practices and quality control in accordance with operational standards Ensure that all food preparation and food levels are consistent with quality and quantity standards to ensure that the kitchen provides the best service possible Control storage of food items, ensure that spoilage and wastage is minimized. Exercise portion control to minimize cost impact on the business Follow guidelines and standard operating procedures which include, working in line with set recipes RequirementsEducation and Experience:Ideally your background will be from the hotel/F&B industry, and worked as a Commis Chef for a minimum of 2 years in a 3-star or above category hotel. Degree in Culinary Arts is an advantage. Advanced English language. Skills And CompetenciesExperience working with a multi-cultural team. Positive and enthusiastic attitude. Passion for the culinary arts. Responsible – takes initiative and exercises good judgment. Proactive approach with the ability to work under pressure. Efficient, calm and organized with great attention to detail. BenefitsAt Premier Inn, you will have a competitive benefits package, rewards and recognition. We offer accommodation, transportation, medical insurance, air tickets, food entitlement and allowance and a competitive basic salary. You will have opportunities to develop and grow. The chance to build yourself a long and varied career doing something you really love.At Premier Inn, we know the importance of creating a culture which brings the experience to life for both our customers and our team and this is supported by strong company values. We employ people that not only believe in our values but also have the passion to live and breathe them, and always put the customer in the heart of everything we do.We want Premier Inn to be a place where people's skills and careers grow as fast as we do. A place where everyone has the opportunities to develop and achieve their dreams. We put emphasis on a promote from within culture and continuously strive to create a supportive and engaging environment in which our team can thrive and deliver.If this sounds like you and you are ready to work in an environment that values your work and rewards you fairly, then please click on the apply button below.check(event) ; career-website-detail-template-2 => apply(record.id,meta) mousedown=lyte-button => check(event) final-style=background-color:#f39000;border-color:#f39000;color:white; final-class=lyte-button lyteBackgroundColorBtn lyteSuccess lyte-rendered=>
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🎯 Overalli74%
⚡ Skillsi85%
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Ontology Match: 85.0
Matched:✓ Requirements Matching✓ Ontology Skills Mapping
📜 Eligibilityi49%
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Local: 19600%
🏗️ Career Fiti91%
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Seniority: 91.0
📋 Requirementsi67%
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Domain: 67.0
🔥 Motivationi78%
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Title Fit: 78.00