Requirements
Proven experience in luxury cake production and decoration, with strong expertise in Entremets, Mousse Cakes, and premium cake finishing techniques. Advanced skills in cake decorating, chocolate work, glazing, and piping are required. Experience in recipe development, standardization, large-scale production, and a strong understanding of food safety regulations and HACCP principles are essential.
Description
We're Hiring: Luxury Cake MakerLocation: RiyadhWe are looking for a talented and creative Luxury Cake Maker to join our team. The ideal candidate will have extensive experience in luxury cake production, decoration, and product development, with a passion for creating visually stunning and high-quality cakes that meet premium boutique standards. Responsibilities :Lead the Research & Development (R&D) and daily production of luxury whole round cakes, including Sponge Cakes, Mousse Cakes, and Multi-Textured Entremets in various sizes and diameters.Prepare, bake, assemble, and decorate a wide range of premium cakes and desserts.Design and create custom cakes for special occasions while maintaining exceptional quality and presentation standards.Develop innovative cake recipes, flavors, textures, and artistic designs.Ensure precision cake assembly with sharp, clean internal layers, optimal moisture retention, and excellent structural stability for transportation and serving.Execute boutique-standard finishing techniques, including:Sharp-Edge Frosting & Ganache FinishesMirror GlazeVelvet SprayArtisanal Chocolate DecorationsAdvanced Piping TechniquesEstablish and maintain standardized recipes and detailed SOPs to ensure consistency in taste, appearance, height, weight, and overall product quality.Manage production schedules and optimize workflow efficiency.Monitor shelf-life performance and oversee freezing/thawing protocols to maintain product integrity.Control food costs, minimize waste, and maximize production efficiency.Ensure full compliance with HACCP requirements and food safety standards.Maintain cleanliness, organization, and hygiene within the production area.Requirements:Proven experience in luxury cake production and decoration.Strong expertise in Entremets, Mousse Cakes, and premium cake finishing techniques.Advanced skills in cake decorating, chocolate work, glazing, and piping.Experience in recipe development, standardization, and large-scale production.Strong understanding of food safety regulations and HACCP principles.High attention to detail with a commitment to excellence and consistency.Ability to work efficiently in a fast-paced production environment.