General Manager

🏢 Marriott International
📍 Ras Al Khaimah, United Arab EmiratesFull-timeOn-site
📅 Posted: 6d ago🔄 Updated: 6d ago
CV%
✨ AI Summary
Marriott International is seeking a General Manager for their Ras Al Khaimah, UAE location. This full-time role oversees daily restaurant operations, including restaurants/bars and room service, menu planning, and sanitation standards. The General Manager is responsible for improving guest and employee satisfaction, maximizing financial performance, and identifying training needs. Candidates must possess a high school diploma or GED with 4 years of experience in food and beverage, culinary, or a related field, or a 2-year degree from an accredited institution. The role requires strong skills in menu planning, sanitation, guest and employee satisfaction, financial management, and training.
Required Skills
Soft Skills & Professional Competencies
Planning
Hospitality, Retail & Customer Service
Sanitation StandardsGuest Satisfaction
Other
employee satisfactionfinancial performance
Education & Training
Training Delivery
Requirements
Requires a high school diploma or GED with 4 years of experience in the food and beverage, culinary, or related professional area, OR a 2-year degree from an accredited institution. Responsibilities include supervising daily restaurant operations, menu planning, maintaining sanitation standards, and assisting staff during peak periods to enhance guest and employee satisfaction and financial performance.
Description
Job description / Role Job Type Full Time Job Location Ras Al Khaimah, UAE Nationality Any Nationality Salary Not Specified Gender Not Specified Arabic Fluency Not Specified Job Function Catering, Food Services & Restaurants Company Industry Travel, Hotel & Tourism Job summary Areas of responsibility include restaurants/bars and room service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan. Candidate profile Education and experience High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR 2-year degree from an accredited About the Company Marriott International is the world's largest hotel company based in Bethesda, Maryland, USA, with more than 6,000 properties in 122 countries and reported revenues of nearly $14 billion in fiscal year 2015. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. The company operates and franchises hotels and licenses vacation ownership resorts under 30 brands. Marriott International has more than 500,000 people working worldwide at managed or franchised properties, as well as at corporate offices. The company has been consistently recognized as a top employer and for its superior business ethics. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws. Apply Now
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🎯 Overalli74%
⚡ Skillsi85%
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Ontology Match: 85.0
Matched:✓ Requirements Matching✓ Ontology Skills Mapping
📜 Eligibilityi49%
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Local: 19600%
🏗️ Career Fiti91%
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Seniority: 91.0
📋 Requirementsi67%
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Domain: 67.0
🔥 Motivationi78%
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Title Fit: 78.00