✨ AI Summary
The Kitchen Steward is responsible for maintaining cleanliness in kitchen areas, washing and sanitizing dishes, operating dishwashing machines, and organizing clean supplies. This full-time role requires 2-6 years of experience, with a preference for 1-2 years in a kitchen environment. A High School Diploma is preferred, and a Basic Food Handler's Certificate is a plus.
Maintain impeccable cleanliness of all kitchen areas, including floors, walls, and equipment, adhering strictly to hygiene standards to ensure food safety and prevent contamination.Efficiently wash and sanitize all dishes, cookware, and utensils, ensuring sparkling results and a constant supply for kitchen operations, contributing directly to smooth service.Operate and maintain dishwashing machines, understanding proper loading techniques, chemical usage, and troubleshooting minor issues to mini
Requirements
- High School Diploma or equivalent is preferred, demonstrating a foundational level of education.
- Basic Food Handler's Certificate is a plus, showcasing an understanding of food safety practices.
- Prior experience in a kitchen or similar environment is advantageous, indicating familiarity with the fast-paced nature of the role.
- 1-2 years of experience in a kitchen environment is preferred, showing hands-on experience with kitchen operations.
Description
Maintain impeccable cleanliness of all kitchen areas, including floors, walls, and equipment, adhering strictly to hygiene standards to ensure food safety and prevent contamination.Efficiently wash and sanitize all dishes, cookware, and utensils, ensuring sparkling results and a constant supply for kitchen operations, contributing directly to smooth service.Operate and maintain dishwashing machines, understanding proper loading techniques, chemical usage, and troubleshooting minor issues to minimize downtime and maximize efficiency.Organize and store clean dishes, equipment, and supplies in designated areas, optimizing space and ensuring easy access for kitchen staff, supporting their workflow.