Requirements
Culinary qualification or relevant kitchen operations experience. The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling. Basic knowledge of food preparation and kitchen operations. Understanding of food hygiene and safe food handling. Ability to work well within a busy and diverse culinary team. Willingness to learn and take direction from senior chefs. A positive, hardworking and team-focused attitude. Flexibility to work different shifts, including weekends and public holidays.
Description
As the world's largest family of luxury hotels, we take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insight, our passion for luxury travel spans cultures and customs, inspiring us to create warm and refined experiences for those seeking a richer perspective on the world. Each of our hotels has its own distinctive style and sense of place, where we take every opportunity to deliver personal and meaningful guest experiences. If you would like to embrace a wider world of opportunities, we would be delighted to welcome you to the world's most international luxury hotel brand.Located on Hayat Island, InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is a luxury beachfront resort where island living meets authentic Arabian hospitality. Less than an hour from Dubai, the resort offers a refined yet relaxed escape surrounded by natural landscapes, open sea views, and powder-soft beaches. With a collection of rooms, villas, and residences, a variety of restaurants and bars, and award-winning spa and leisure facilities, we focus on creating thoughtful, personal, and memorable experiences for families, couples, and groups in a true resort setting.We're looking for a Commis II to join our Employee Restaurant culinary team and support the daily preparation of fresh and enjoyable meals for our colleagues.A little taste of your day-to-day:Every day is different, but you'll mostly be:Assisting with daily food preparation and cooking under the guidance of senior chefsPreparing mise en place according to daily production requirementsFollowing recipes, cooking methods and portion standardsChecking food items and ensuring ingredients are properly storedFollowing FIFO procedures and helping prevent food spoilage and wasteChecking refrigerators, freezers and food storage areasKeeping your workstation and kitchen equipment clean and tidyFollowing food safety, hygiene and health standards at all timesSupporting other kitchen sections whenever requiredTaking part in training and developing your culinary skills What We need from you:Culinary qualification or relevant kitchen operations experienceThe strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling Basic knowledge of food preparation and kitchen operationsUnderstanding of food hygiene and safe food handlingAbility to work well within a busy and diverse culinary teamWillingness to learn and take direction from senior chefsA positive, hardworking and team-focused attitudeFlexibility to work different shifts, including weekends and public holidaysWhat you can expect from us:We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.So, join us and you'll become part of our ever-growing global family.Don't quite meet every single requirement, but still believe you'd be a great fit for the job We'll never know unless you hit the Apply button. Start your journey with us today.